CATERING SPECIALS


CATERING


Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.
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MEET OUR TEAM


LINDA
BAHR

Director

518-276-3704

REBECCA
HANESACK

Catering Manager

518-276-3705

KATIE
PLANTE

Catering Manager

518-276-2331

MAIN
OFFICE


518-276-6109
catering@rpi.edu


EXPLORE

Celebrate Earth Day

On Earth Day, we're committed to environmental awareness. Look for our Plant Based icon to choose an Earth-friendly menu item. Celebrate our planet by making sustainable and delicious choices!

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Spring Breaks

Embrace the spirit of 'Spring Break' with our morning, afternoon, or a la carte break packages.

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Ice Cream!

To welcome the arrival of sunnier days. Join your friends and create your own delectable sundaes.

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